Food companies that produce dairys, bakery, sweets and ice cream, coffee, edible oil, fish and meat, ready meals fruit and vegetables, as well as supermarket chains and the catering chain. Producers of technology, packaging, infrastructures and accessories (plant design, flooring, laboratories). University researchers and R&D centres, food analysis laboratories.
Official organ of AITA Associazione Italiana di Tecnologia Alimentare (Italian Association of Food Technology).